Ingredients
- 2 Tablespoons apple cider vinegar
2 Tablespoons very finely chopped red onion
Kosher salt
1 Tablespoon honey
1 Tablespoon chopped cilantro
1/2 teaspoon Dijon Mustard
1/2 teaspoon very finely chopped garlic
1/2 cup plus 1 teaspoon extra-virgin olive oil
1 medium jalapeno
Six 5 to 6 ounce tilapia fillets or halibut fillets
Avocado wedges or watercress for serving
Description
Find And Rate Low Calorie, Healthy Recipes At SparkRecipes. Plus Use Our Free Recipe Calculator To Find The Calories, Carbs, Fat, And Protein In Your Recipes.
Spark Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter