Ingredients
- 1 onion, coarsely chopped
1 courgette (zucchini), coarsely chopped
handful of green beans, cut into 1.5cm lengths
1 carrot, diced
3 sticks celery, peeled with a potato peeler to remove the ridged strands and then coarsely chopped
1 leek, coarsely chopped
1/4 cauliflower, cut into small bite sized pieces
4-5 green cabbage or spring green leaves, sliced into strips
1 small bunch broccoli, washed and cut into small into small bite-size pieces
1parsnip, peeled and cut into small bite-sized pieces
400g can cannellini beans, drained and rinsed
Handful of frozen peas
Handful of mange tout (snow peas), diced
4-5 dried mushrooms, softened in 280ml boiling water (the water can be added to the soup)
4 chicken or vegetable stock cubes
Good handful of fresh chopped flat leaf or curley parsley
Description
Great For Detox
Spark Recipes
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