Ingredients
1
lb uncooked turkey breast slices, cut into 1-inch pieces
3/4
teaspoon garlic-pepper blend
1/2
teaspoon salt
6
to 8 small red potatoes, cut into 1-inch pieces
1
medium onion, chopped (1/2 cup)
2
medium carrots, sliced (1 cup)
2
teaspoons dried dill weed
2 1/2
cups chicken broth
1
can (15.25 oz) whole kernel corn, drained
1
cup half-and-half
3
tablespoons cornstarch
Description
Looking For Chowder Made In Slow-cooker Then Check Out This Rich And Creamy Turkey And Vegetable Dinner.

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