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Ingredients

• 1 butternut squash , cut into thin wedges
• 2 red onions , halved and cut into wedges
• 4 parsnips , cut into wedges
• 3 tbsp olive oil (try garlic or basil infused)
• 1-2 tbsp clear honey
• 1 small ciabatta , roughly torn into pieces (tomato and olive ciabatta works well)
• 1 tbsp sunflower seeds , optional
• 225.0g bag leaf spinach
• 2 tbsp white wine vinegar
• 1 tsp Dijon mustard

Description

Bring Summer To Winter With This Fresh Salad - It Contains 3 Of Your 5-a-day Too

BBC Good Food