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Ingredients

• . >(American / Metric measures)<
• . 2 cups (40gr) Basil leaves (loosely packed)
• . 2 cups (40gr) flat Parsley leaves (loosely packed)
• . 2 roasted Roma tomatoes (8-10 slices)
• . 3/4 cup (125gr) pre-roasted nuts combo of 3: Almonds, Hazelnuts, Walnuts
• . 1/4 cup (45 gr) sunflower kernals (seeds)
• . 2 tbsp. (30ml) roasted garlic
• . 2 cups (500ml) extra virgin olive oil
• . pinch of sea salt
• . 1/4 cup (45gr) any type of hard salty cheese (optional and not in this recipe)

Description

Fresh Herbs And Toasted Nut Essences Whirled Into...a Blissful Roasted Tomato PESTO Special. PESTO Can Be Used On A Variety Of Dishes: Salads, Appetizers Like Dips And…

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