Ingredients
- 1 Tbsp. miso
- 1Â 1/2 c. warm water
- 2 tsp vegetable oil
- 2 c. onion sliced
- 1/2 tsp salt
- 2Â 1/2 c. butternut squash diced
- 1/2 lb soba noodles uncooked
- 1 c. smoked tofu
- 1/2 c. fresh basil leaves coarsely minced
- Â Â red pepper flakes
- Â Â pumpkin seeds, roasted
Description
Combine The Miso And Warm Water In A Small Bowl, And Mash With A Spoon Till The Miso Is Mostly Dissolved. (It Doesn't Have To Be Perfectly Smooth.) Set Aside. Heat The Oil In A…

Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter