Lamb, Smoked Sausage, Rabbit And White Bean Cassoulet Recipe

Ingredients

  • 1 Tbsp. extra virgin olive oil
  • 1/2 lb cubed boneless lamb or possibly Beef
  • 1/2 lb cubed boneless rabbit or possibly chicken
  • 1 tsp Cajun seasoning
  • 1/2 lb sliced smoked sausage
  • 1/2 c. minced onion
  • 1/2 c. minced celery
  • 1/4 c. minced green bell pepper
  • 1/4 c. minced red bell pepper
  • 1 tsp chopped garlic
  • 1 tsp dry rosemary leaves
  • 1/4 c. red wine
  • 1 c. beef broth
  • 1 can navy beans
  • 1 can Cream Style Navy beans
  • 2 tsp butter
  • 1/4 c. chopped onion
  • 1/2 c. bread crumbs

Description

Heat Extra Virgin Olive Oil In A Saucepot. Season Lamb & Rabbit With A Tsp. Of Cajun Seasoning. Add In To Pot And Cook For About Fifteen Min, Till Rabbit And Lamb Is Completely…

Cook Eat Share Favicon Cook Eat Share
View Full Recipe



MS Found Country:US image description
Back to top