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Ingredients

• 1 tsp walnut oil
• 1 cup organic raw walnut halves roughly chopped
• 1 cup organic dried pitted dates chopped
• 3/4 cup of very hot filtered tap water
• 1/2 tsp Celtic sea salt
• 1/2 cup organic honey
• 2 organic eggs lightly beaten
• 1 1/2 tsp natural vanilla extract
• 1/2 cup white rice flour
• 1/2 cup brown rice flour
• 1/2 cup potato flour
• 1 tsp xanthan
• 1/2 tsp baking powder
• 1/2 tsp baking soda
• 1 Tbsp rose water (optional)
• Alternative gluten free flour mix to substitute for the rice flours and potato flour
• 1/4 cup brown rice flour
• 1/4 cup white rice flour
• 1/2 cup buckwheat flour
• 1/4 cup tapioca flour
• 1/4 cup potato flour

Description

My Friend Kris And I Adapted This Fantastic Recipe From The November 2007 Edition Of Delicious Magazine In Australia. My All-time Favourite Recipe And Food Publication In The…

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