Fig Jam With Balsamic Vinegar And Rosemary Recipe

Ingredients

  • 10-12 Fresh Figs
  • 1 cup sugar
  • Zest from 1/2 lemon
  • Juice from 1/2 the lemon
  • 2 Tablespoons Balsamic Vinegar
  • Pinch of chopped fresh Rosemary
  • Pinch of salt

Description

Homemade Fig Jam Is Simple And Totally Delicious. Chop Figs Into 1 Inch Pieces Add All Ingredients Into Deep Sauce Pan Let Sit For 30 Mins. Stir Occasionally After 30 Mins And…

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