Ingredients
1 pound cremini mushrooms, brushed clean and quartered 2 tablespoons extra-virgin olive oil Salt and freshly ground pepper, to taste 1 tablespoon minced garlic 2 1/2 pounds snap beans (green beans), trimmed 1 cup caramelized shallots* 1/4 cup chopped toasted hazelnutsDescription
Other Types Of Wild Or Cultivated Mushrooms, Such As Portobello, White Button, Chanterelle Or Oyster, Would Be Equally Delicious In This Recipe. Choose A Variety That Looks Freshest At Your Local Farmers' Market Or Grocery Store. To Save Time, You Can
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