Mangos and Mozzarella: An Italian Classic with a Tropical Twist

Ingredients

  • 1/3 cup chopped fresh basil leaves, plus 8 whole large basil leaves
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons white balsamic vinegar
  • Salt and freshly ground black pepper
  • 8 radicchio leaves, thick ends trimmed
  • 2 large mangos, peeled, halved, and thinly sliced
  • 8 1/4-inch-thick slices fresh mozzarella cheese (from an 8-ounce ball)

Description

Serious Eats Favicon Serious Eats
View Full Recipe



MS Found Country:US image description
Back to top