Login to Save Like

Ingredients

• 1 pinch of sea salt
• 1 pinch of celery salt
• 1 pinch of freshly ground black pepper
• 2 dashes of tabasco
• 4 dashes of Worcestershire sauce
• 25 ml lemon juice, freshly squeezed
• 50 ml Plymouth gin
• a splash of ruby port
• ice cubes, for chilling

• 8 fresh basil
• 1 litre fresh pressed tomato juice

• pepper, and salt rim on the glass
• 1 stick celery

Description

Wayne Collins Creates A Delicious Version Of A Classic Cocktail, With His Gin And Basil Take On A Bloody Mary

UK TV