Ingredients
2 centre cut salmon fillets (skin on, pined and scaled)1 tbsp olive oil
10g unsalted butter
4 slices thin cut streaky bacon
Marinade
50 ml whisky
2 tbsp runny honey
1 tbsp finely chopped dill
Spaghetti vegetables
80g spaghetti carrots
80g spaghetti courgette
40g shredded leeks
80g spaghetti celeriac
4 leaves of fresh basil
10g unsalted butter
Salt and pepper
White wine and fish sauce to serve recipe here
Description
This Is The Best Way I Have Found To Have Salmon
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