Traditional Cincinnati Chili

Ingredients

  • 5   bay leaves
  • 1 tsp.  whole allspice
  • 2 lb.  lean ground beef
  • 2 large  onions, chopped (2 cups)
  • 1/2 tsp.  bottled minced garlic
  • 2 Tbsp.  chili powder
  • 1 tsp.  ground cinnamon
  • 1/4 to 1/2 tsp.  cayenne pepper
  • 4 cups  water
  • 1 15-oz. can  red kidney beans, rinsed and drained
  • 1 8-oz. can  tomato sauce
  • 1 Tbsp.  cider vinegar
  • 1 tsp.  Worcestershire sauce
  • 1/2 tsp.  salt
  • 1/4 tsp.  ground black pepper
  •   Hot cooked spaghetti (optional)
  •   Sliced green onion (optional)
  •   Shredded Parmesan or cheddar cheese (optional)

Description

In Cincinnati, A "five-way" Is A Plate Of Spaghetti Topped With Chili With Beans, Onions, And Cheese. This Hearty Chili Recipe Is All That And More.

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