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Preheat oven to 275 degrees Fahrenheit. Butterfly lamb shoulder and remove ...

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Remove ducks' legs and breasts, saving remaining bones and wings for brown ...

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Press duck legs, flesh-side down, into salt. Lightly sprinkle additional sa ...

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Heat oven to 200 degrees. Line a rimmed baking sheet with a nonstick silico ...

Method for the pigeonWash and dry the pigeon and check for no excess feathe ...

Try this Chicken Confit recipe, or post your own recipe for Chicken Confit

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