These pancakes are so hearty and filling--yet light--just what you'll crave ...

To my surprise, my kids loved this recipe! What a great recipe for the lun ...

Use leftover roasted salmon from Chef Meg's Roasted Salmon with Caramelized ...

Gravy gets a bad rap, but this tasty sauce can be made with almost no fat.

Fish tacos are a fresh and tasty alternative to the beef or turkey filling ...

There's no need to buy pumpkin pie spice. You can easily make your own at h ...

Reubens are a once-a-year treat in our house. Corned beef is delicious and ...

I love to use unsweetened cocoa powder in rubs for pork. It offers a great ...

In summertime, I like to use this stone fruit salsa over fish or chicken, o ...

At 300 calories a pop, donuts are an easy way to wreck a healthy breakfast. ...

My dip has all the flavor of the original, but it's much easier on the wais ...

I love this sauce! It can be used as a sauce for grilled meats, a dressing ...

Chef Meg's Beef Roast becomes a full dinner, complete with two servings of ...

The secret to this hearty vegetarian chili is butternut squash. It holds it ...

Chef Meg cut the sodium on this hearty soup by swapping taco seasoning for ...

When I first started thinking about this recipe, I envisioned a sauce made ...

This light recipe is great for lunch, supper, or both. It serves eight, so ...

It'll be our little secret that this recipe isn't high in fat. It's so crea ...

Tired of the same old red sauce from a jar? Try this instead.

If you like to cook from scratch, Chef Meg's homemade and natural ricotta c ...

Chef Meg Galvin turned this member-submitted recipe into a hearty entree th ...

This is an excellent sauce that can be used to top Chef Meg's Grilled Garli ...

Risotto is a rich, creamy but time-consuming dish. Usually made with arbori ...

This hearty stew is a great mix of fall flavors and perfect for a meatless ...