Ingredients
- 1 white acorn squash (or other winter squash)
- 3 tablespoon vegetable oil, divided
- Salt and freshly ground black pepper to taste
- 1/2 red onion, very thinly sliced
- 1 clove garlic, minced
- 5 cups loose leaf spinach, stemmed and cleaned
Description
A Beautiful And Filling Winter Salad.
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