Ingredients
1 - 7.5oz can red or pink Alaska salmon3 medium sweet potatoes
2 tbsp olive oil
1 tsp cumin seeds
1/2 oz butter
4 baby leeks, finely chopped
7 oz tub crme fraiche (choose fat-reduced, if you like)
1 tbsp chopped fresh dill, chives or parsley
Salt and freshly ground black pepper
Description
Alaska Seafood
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