Ingredients
.75 pound(s) small okra, stems trimmed 1 pound(s) yelllow wax beans, halved 3 tablespoon(s) light mayonnaise .75 cup(s) very thin red onion strips 2 tablespoon(s) light sour cream 2 tablespoon(s) cider vinegar 2 tablespoon(s) chopped fresh dill 1 teaspoon(s) prepared horseradish .5 teaspoon(s) kosher salt .25 teaspoon(s) freshly ground pepper 4 plum tomatoes, seeded, and cut into 2-inch strips 1 hard-cooked egg, chopped 4 slice(s) cooked bacon, crumbledDescription
Redbook Magazine
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter