Slow-Cooked Carnitas Tacos

Image of Slow-Cooked Carnitas Tacos, Epicurious
Login to Save

Ingredients

  • 2 pounds boneless country-style pork ribs or pork shoulder (Boston butt), cut into 1 1/2-inch pieces
  • 2 teaspoons salt
  • 2 teaspoons ground black pepper
  • 2 teaspoons dried oregano (preferably Mexican)
  • 1/2 large onion, cut into 4 pieces
  • 1 avocado, halved, pitted, sliced
  • Fresh cilantro sprigs
  • Corn tortillas

  • Description

    You'll Need A Slow Cooker For This Recipe (a Necessity For Any Busy Cook).

    Epicurious Favicon Epicurious
    View Full Recipe



    • MS Found Country:US image description
    Back to top