Ingredients
350 g Australian lamb fillet400 g Australian lamb sirloin
100 g cheese
20 g mixed herbs
50 ml balsamic reduction
150 g pasta, cooked
100 g sundried tomato
30 g garlic
250 g apple chutney
50 ml red capsicum
50 g artichoke
50 g mushroom
20 g parsley
20 g lettuce
200 g apple, peeled and diced
Description
The Main Meal
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter