Ingredients
- 2 tablespoons canola oil
- 2 tablespoon olive oil
- 1/2 cup popcorn kernels
- 1 tablespoon fresh rosemary, very finely chopped
- 1 cup freshly grated Parmesan cheese
- 1 cup toasted pine nuts
- Sea salt and freshly grated black pepper, to taste
Description
Viking
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