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Ingredients

• 2 tablespoons kosher salt
• 1 tablespoon cayenne pepper
• 1 tablespoon ground white pepper
• 1 teaspoon ginger powder
• 1 teaspoon ground cumin
• 2 tablespoons onion powder
• 2 tablespoons garlic powder
• 2 tablespoons light brown sugar
• 1 tablespoon seafood seasoning (recommended: Old Bay Seasoning)
• 1 tablespoon coarsely ground black pepper
• 2 tablespoons dry mustard (recommended: Coleman's)

Description

Food Network Invites You To Try This Pork, Brisket, Or Seafood Dry Rub Recipe From Robert Irvine.

Food Network