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Ingredients

• 1 (1 pound) loaf fresh Italian bread
• 1/3 cup olive oil
• 1/3 cup grated Parmesan cheese
• 1 tablespoon dried basil
• 1 tablespoon dried oregano
• 8 oil-cured black olives, pitted and chopped
• 8 pitted green olives, chopped
• 1/4 pound thinly sliced salami
• 1/4 pound thinly sliced ham
• 1/2 pound provolone cheese, sliced
• 1/4 pound mozzarella cheese, sliced

Description

My Italian Family Loves This Recipe! A Crusty Loaf Of Italian Bread Is Cut In Half, And Layered With Olives, And Various Meats And Cheeses.

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