Ingredients
8 Servings
Ingredients
3 tablespoons olive oil
1 large onion, chopped
4 slices pancetta (or bacon) ,chopped
2 stalks celery,thinly sliced
1/2 cup baby carrots (sometimes,I slice them)
2 small potatoes,cubed
1 can (28 ounces) diced tomatoes in juice
4 cups liquid (white wine,stock or water)
1/2 cup dried great northern beans, washed
3 sprigs fresh thyme
salt and pepper
1 medium zucchini, halved and sliced
1/2 cup small pasta shells
Description
Foodista
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