Mashed Rutabaga And Yukon Gold Potatoes

Ingredients

  • 1 large rutabaga, waxy skin removed and cut into 1-inch chunks
  • Kosher salt
  • 4 large Yukon gold potatoes, cut into 1-inch chunks
  • 3/4 cup heavy cream
  • 1 stick cold butter, cut into 5 to 6 pats

Description

Food Network Invites You To Try This Mashed Rutabaga And Yukon Gold Potatoes Recipe From Anne Burrell.

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