Ingredients
- 1/2 cup caster sugar
- 4 small oranges
- 1 large mango, peeled, roughly chopped
- 2 tablespoons roughly chopped fresh mint leaves
- 3 egg whites
- Orange segments, mango slices and fresh mint leaves, to serve
Description
Mango, Orange And Mint Sorbet Recipe - Place Sugar And 1 Cup Cold Water In A Saucepan Over Medium Heat. Cook, Stirring, For 3 To 4 Minutes Or Until Sugar Has Dissolved. Increase Heat To High. Bring To The Boil. Reduce...
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