Ingredients
2 bunch(es) (large, 1 pound) broccolini, ends trimmed 2 tablespoon(s) olive oil 1 tablespoon(s) fresh ginger, minced 2 clove(s) garlic, minced 1 teaspoon(s) grated lemon zest .25 teaspoon(s) crushed red pepper .25 teaspoon(s) saltDescription
Redbook Magazine
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