Ingredients
- Louie Dressing:
- 1 cups best foods mayonnaise
- little splash of heavy cream
- 1/2 cup chili sauce (or ketchup, or cocktail sauce)
- 1/4 cup green bell pepper, peeled and finely chopped
- 2 teaspoons parsley, finely chopped
- 2 tablespoons freshly-squeezed lemon juice
- sugar, salt and pepper to season
- For crab Salad:
- 1/2 lb fresh Dungeness crab meat (chopped king crab or prawns would work too)
- 1 tablespoon fresh chives, chopped
- 3 tablespoons Louie dressing
- For Avocado:
- 4 small avocados, diced
- fresh lemon juice, to prevent browning
- kosher salt, to season
- For cucumber Salad:
- 1 english cucumber, peeled and diced
- Splash each of extra virgin olive oil and champagne vinegar
- 1 tablespoon parsley, finely chopped
- sugar, kosher salt and fresh ground black pepper, to season
- micro greens, to top stacks
Description
A Different Way To Present The Classic Crab Louie Salad :-)
Group Recipes
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter