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Ingredients

• 2 tablespoons mirin
• 1/2 teaspoon wasabi paste
• 1 tablespoon rice vinegar
• Few drops sesame oil
• 1/2 teaspoon Maldon/kosher salt or 1/4 teaspoon regular salt
• 1 long red chile pepper, deseeded and finely chopped

• 1 1/4 cups crabmeat
• Approximately 1 teaspoon lime juice
• 5 cups rocket salad
• 1 ripe avocado
• 1 to 2 teaspoons chopped chives

Description

Cooking Channel Serves Up This Crab And Avocado Salad With Japanese Dressing Recipe Recipe From Nigella Lawson Plus Many Other Recipes At CookingChannelTV.com.

Cooking Channel