Chocolate Buttons Recipe

Ingredients

  • 1/4 c. butter
  • 1 1/2 c. sugar
  • 1 (3 ounce) unsweetened chocolate, melted
  • 1 teaspoon vanilla
  • 3 large eggs
  • 2 c. flour
  • 2 teaspoon baking pwdr
  • 1/2 teaspoon salt
  • Powdered sugar (to roll balls in)
  • 7 ounce nonpareils

Description

Cream Together Butter And Sugar. Add In Melted Chocolate, Vanilla And Large Eggs. Fold In Dry Ingredients. Refrigerate Dough For 30 Min. Roll Into 1 Inch Balls. Roll Balls In…

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