Login to Save Like

Ingredients

• .25 cup(s) dry sherry
• 1 tablespoon(s) Asian sesame oil
• 1 teaspoon(s) Chinese five-spice powder
• .25 teaspoon(s) ground red pepper , cayenne
• 1  (about 3 1/2 pounds) cut-up (8 pieces) chicken , skin removed from all but wings if you like
• .333 cup(s) hoisin sauce
• 1 tablespoon(s) soy sauce
• 1 teaspoon(s) sesame seeds

Description

.25   Cup(s) Dry Sherry 1   Tablespoon(s) Asian Sesame Oil

Good Housekeeping