Ingredients
- 6 large tomatoes, cored, halved, and seeded
- 1 medium onion, cut in wedges
- 4 cloves garlic, peeled
- 1 medium cucumber, peeled, seeded, and cut up
- 1 medium yellow sweet pepper, seeded and cut up
- 4 medium jalapeno, or serrano chile peppers, or 2 medium habanero chile peppers, seeded and cut up
- 2 11.5-oz. cans hot-style vegetable juice
- 2 Tbsp. lemon juice
- 2 Tbsp. extra virgin olive oil
- 1 tsp. sugar
- 2 6-oz. cans canned crab meat, drained, flaked, and cartilage removed
- Chopped fresh chives (optional)
Description
Savor The Flavors Of Your Garden With This Chilled Soup, Made From Roasted Tomatoes, Cucumbers, And Chile Peppers. Stir In The Crabmeat And Chill, And You're Ready For Summer Parties.
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