Chicken Satay Naan

Ingredients

  • 1/3 cup chunky peanut butter
  • About 1/2 cup chicken stock
  • About 4 - 5 tablespoons tamari (dark soy sauce)
  • 2 tablespoons brown sugar or honey
  • 1 small fresno chile pepper, seeded and finely chopped
  • 1 small shallot, finely chopped
  • 2 cloves garlic, grated or minced
  • 1 piece; (1 inch) fresh ginger, grated
  • 1 tablespoon lime (or lemon) zest plus 1 tablespoon lime (or lemon) juice
  • 4 small skinless, boneless chicken breasts or 8 skinless, boneless chicken thighs
  • 1/4 cup vegetable oil or extra virgin olive oil (EVOO)
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • Salt and pepper
  • 4 pieces; garlic naan bread
  • 2 tablespoons butter
  • Shredded iceberg lettuce and thinly sliced scallion and seedless cucumber, for topping

Description

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