Ingredients
- 12 cups water, divided
- 3 cinnamon sticks
- 1 1/2 cups masa harina (Mexican corn masa mix)
- 1 1/2 cups packed brown sugar or 2 large (6 ounces each) piloncillo cones (Mexican brown sugar)
- 1 to 4 oz. NESTLî TOLL HOUSE® Semi-Sweet Chocolate Baking Bar, broken into pieces
- 2 teaspoons vanilla extract
Description
Try This Sweet And Nutritious Mexican Beverage: <i>Champurrado</i>! With Its Combination Of Chocolate And Cinnamon, It Is A Delicious Way To Warm You Up On A Cold Day.
Very Best Baking
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter