Ingredients
- Salad Dressing:
½ mango chopped
½ teaspoon chopped ginger
2oz low sodium soy sauce
Blend in blender till smooth.
Salad:
4oz buckwheat noodles cooked till soft like spaghetti, but not too soft.
½ mango sliced thin
¼ cup canned bean sprouts (if you can find fresh, it would add a bit better texture)
2 Tablespoon sliced Scallion tops (green part only)
½ red pepper julienne
2 Tablespoons rough chop cilantro Leaf
Description
If You Don’t Like, Or You Don’t Have:Scallion- Use OnionBuckwheat Noodles- Use Angel Hair Pasta, Or Even Rice.Mango- Use Tomato Or Papaya
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