Ingredients

• 4 sheets puff pastry, partially thawed
• 1/2 cup pizza sauce
• 2 cups Perfect Italiano Pizza Plus grated cheese
• 4 rindless shortcut bacon rashers, chopped
• Olive oil cooking spray
• 8 eggs
• 250g cherry tomatoes, halved
• Small basil leaves, to serve

Description

Bacon And Egg Pizza Tarts Recipe - Preheat Oven To 200°C/180°C Fan-forced. Grease 2 Large Oven Trays. Cut A 20cm Round From Each Pastry Sheet. Using A Small Knife, Cut A 1cm Border Around Pastry,...

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