Baby Carrot Confit with Orange Juice and Cumin

Image of Baby Carrot Confit With Orange Juice And Cumin, Epicurious
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Ingredients

  • 4 bunches baby carrots with green tops attached, tops trimmed to 1 1/2 inches, carrots peeled (about 24)
  • 1 1/4 cups fresh orange juice
  • 1 teaspoon ground cumin
  • 2 tablespoons (1/4 stick) butter

    • Description

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