Ingredients

• 1 onion
• 1 large firm shiny aubergine
• 1 clove of garlic
• 1 tin of tomatoes
• 2 tablespoons olive oil
• 1 small tub of soured cream
• Salt
• Fresh basil leaves

Description

This Is A Recipe Given To Me By My Italian Sister-in-law. It's Great Because You Can Make Most Of It In Advance But It's Also Perfect For Cooking In A Small, Under-equipped…

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