Ingredients

• 2 tablespoons oil 
• 1 onion, finely chopped 
• 1 garlic clove, minced, grated or finely chopped  
• 1 x 400g can chopped tomatoes 
• 2 and half centimetre piece of ginger, finely grated or chopped 
• 1 red birds eye chilli, finely chopped with seeds 
• 1 and a half teaspoons salt 
• 1 teaspoon garam masala 
•  2 handfuls chopped coriander 
•  750g lamb mince 
•  250g frozen peas 
•  250ml boiling water 
•  Juice half a lime, or to taste

Description

As Featured On The ITV Nigella Show. From Nigella's Book Feast.

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