Ingredients
- 1.80 kg boned pork loin, rolled and trussed
- 30 ml brown sugar
- 125 ml low salt soya sauce
- 10 ml dried chilli flakes
- 3 garlic cloves, crushed
- 30 ml grated ginger
- 10 ml Chinese five-spice powder
- 2 limes
- The juice 1 orange, the grated rind
- Salt and pepper to taste
Description
We Love Any Roast, From Roast Chicken, Pork, Beef, Vegetables. This One Has Got A Sweet Chinese Flavour To It.
Nigella Lawson
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