Ingredients

1 pound Skinless, boneless chicken breast meat - cut into chunks
1/2 (10.75 ounce) can condensed cream of chicken soup
1/2 cup And 2 tablespoons sour cream
1/8 teaspoon Chili powder
1-1/2 teaspoons Butter
1/2 Small onion, chopped
1/2 (4 ounce) can Chopped green chilies, drained
1/2 (1.25 ounce) package mild taco seasoning mix
1/2 bunch Green onions, chopped, divided
1/2 cup Water
1/2 teaspoon Lime juice
1/4 teaspoon Onion powder
1/4 teaspoon Garlic powder
2-1 /2 (12 inch) flour tortillas
1-1/2 cups Cheddar cheese, shredded, divided
1/2 (10 ounce) can Enchilada sauce
1/2 (6 ounce) can Sliced black olives

Description

View Full Recipe