Ingredients
1 10-ounce Box couscous (1 1/2 cups)
1 pound Ground beef
1 1/2 teaspoons Ground cumin
1 1/2 tablespoons Dried oregano
Kosher salt and black pepper
4 tablespoons Extra-virgin olive oil
6 Scallions, sliced
4 Plum tomatoes, quartered
1 Seedless cucumber, cut into half-moons
3 tablespoons Fresh lemon juice
1 8-ounce Container hummus (optional)
Description
Meals Matter
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