Funeral Potatoes

Ingredients

1 Small-medium onion, diced
2-3 cloves Garlic, minced
1-2 tbsp. Butter
1 28-oz. Bag shredded hash brown potatoes, thawed
2 c. Sour cream
1 10-oz. Can cream of chicken (or cream of mushroom) soup
2 1/4 c. Shredded sharp cheddar cheese
3/4 tsp. Kosher salt
1/4 tsp. Freshly ground black pepper
OPTIONAL: Crushed cornflakes, seasoned bread crumbs, crushed potato chips, or crushed Ritz or saltine crackers

Description

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