Ingredients
1 lb Sole, orange roughy or flounder fillets1 1/2 c. Firmly packed spinach leaves
1/4 tsp Garlic salt
1/3 c. Fat-free mayo or salad dressing
1/2 tsp Dijon mustard
1/4 c. Garlic-flavored croutons, crushed
Lemon wedges, if desired
Description

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