Greek Frittata

Ingredients

1 Medium zucchini, diced in 1/2 inch pieces
1 t Olive oil
2 cloves Garlic, finely minced
1/2 tsp. Dried basil
1/4 tsp. Dried oregano
1 tsp. Spike seasoning (optional)
Coarse ground black pepper to taste
1 can Diced tomatoes, very well drained
6 Eggs
1 t Cream, half and half, or milk
1/2 cup Grated mozzarella cheese (or more)
1/4 cup Crumbled feta cheese

Description

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