Ingredients

8 cups Water
3 Green onions, minced
2 Carrots, thinly sliced
2 tablespoons Fish sauce or soy sauce
1 tablespoon Thai hot chili sauce
2 cloves Garlic, finely minced
2 tablespoons Peeled and very thinly slivered fresh ginger
1 teaspoon Chopped fresh basil
4 packages Oriental- or chicken-flavor ramen noodles, slightly broken
8 ounces Medium-size shrimp, peeled and deveined
2 cups Coarsely chopped fresh spinach
1 cup Sliced mushrooms
Juice and grated zest from 1 lime

Description

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