Ingredients

Carrots- 1/4 kg ( cut into round pieces)
Garlic ( finely chopped ) - 4 to 5 cloves
Ginger ( finely chopped ) - 1" piece
Green chillies ( chopped) - 3 to 4
Onion ( finely chopped ) - 1/2
Bell peppers / capsicum ( finely chopped) - 1/2
Tomato sauce - 4 to 5 tbsp
Chilly sauce / sweet and chilly sauce - 1/2 tbsp
Soya sauce - 1/2 tbsp
Corn flour - 1 tbsp
Spring onions / coriander leaves - few
salt to taste

For the batter:
All purpose flour ( maida) - 1/4 cup
Cornflour - 3 tbsp
Red chilly powder - 1/2 tbsp
Pepper powder - 1/2 tbsp
Soya sauce - 1/2 tbsp
Ginger- garlic paste - 1 tbsp
water ( as required)
salt to taste

Description

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