Ingredients

2 tablespoons Reduced-fat mayonnaise
2 tablespoons Chopped fresh basil
2 tablespoons Extra-virgin olive oil, divided
8 1/2 -inch slices eggplant (about 1 small)
1/2 teaspoon Garlic salt
8 slices Whole-grain country bread
8 Thin slices fresh mozzarella cheese
1/3 cup Sliced jarred roasted red peppers
4 Thin slices red onion

Description

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