Ingredients

DOUGH
1 1/4 cups Warm water
1 tablespoon Yeast
1 teaspoon Sugar
2 tablespoons Olive oil
2 teaspoons Salt
between 3 1/2 -4 cups Flour
FILLINGS
1/2 lb Each
-ham, salami, turkey, pepperoni,etc.
1/4 lb Sliced cheese (provolone)
1/4 cup Grated hard cheese like romano or parmesean
Other options--
Thinly sliced--
Tomatoes,onions,bell peppers,roasted bell peppers, chopped black or green olives, roasted garlic, fresh or dried basil and or italian seasoning
1 Egg, beaten
2 teaspoons Sesame or poppy seeds

Description

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